HERBALICIOUS.

I'm really excited because I have started my own herb garden.

No, no, you silly people. Not that kind.

This kind:

I bought my little plants at the farmer's market a few weeks ago and they are totally rockin' and rollin'. I've got rosemary, basil, and mint and who knows what I will add on.

I put the rosemary in my roasted veggies I made the other night; it was deeeeelish with my butternut squash, carrots, and onions. The basil has been superb in my omelets and the mint is fabulous in my tea!

I am thinking the mint will also be a nice addition to some vanilla ice cream....yum.